WHEY PROTEIN CONCENTRATE 80% – Instant & Regular Grade for Nutritional and Functional Applications
Whey Protein Concentrate (WPC) 80% is a high-quality, complete protein derived from fresh dairy whey, containing all essential amino acids. Available in Instant and Regular grades, this product offers excellent solubility, bioavailability, and nutritional value, making it ideal for use in sports nutrition, dietary supplements, and functional food formulations. Imported from Europe / USA, this premium-grade whey protein is processed under strict hygiene standards and complies with global food safety norms.
The Instant grade is agglomerated and typically contains lecithin for easy mixing, while the Regular grade is pure, non-agglomerated powder for industrial and formulation use.
Chemical Properties:
Protein Content (Dry Basis): ≥ 80%
Fat: ≤ 6%
Lactose: ~8–10%
Moisture: ≤ 5%
Ash: ≤ 6%
Solubility: Excellent (especially for instant grade)
Color: Creamy white to light beige
Flavor: Clean, dairy-like taste
Applications:
Sports & Fitness Nutrition:
Used in protein shakes, bars, and meal replacements for muscle recovery and growth
Clinical & Dietary Supplements:
High-protein content supports nutritional therapies and senior nutrition
Food & Beverage Industry:
Enhances protein levels in bakery, dairy, and snack products
Infant & Pediatric Nutrition:
Carefully processed grades may be used in infant and toddler formulations (with additional quality certifications)
Key Benefits:
High Biological Value: Contains all essential amino acids and is rich in BCAAs
Fast Absorption: Ideal for post-workout recovery and muscle protein synthesis
Excellent Solubility: Instant grade disperses quickly in water and milk
Clean Flavor Profile: Enhances taste without overpowering flavors
Functional Versatility: Works as an emulsifier, binder, and texture enhancer in foods
Safety Considerations:
Handling: Store away from strong odors and moisture to maintain quality
Storage: Keep in a cool, dry place in original sealed packaging
Allergen Info: Contains milk and dairy derivatives
Disposal: Dispose of packaging following local food safety and recycling regulations
Transforming Raw Potential into Industrial Progress